Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, my eggy bread with a little grated cheese, quick and easy too 😘. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
My Eggy Bread with a little Grated Cheese, Quick and Easy too 😘 is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. My Eggy Bread with a little Grated Cheese, Quick and Easy too 😘 is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook my eggy bread with a little grated cheese, quick and easy too 😘 using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Eggy Bread with a little Grated Cheese, Quick and Easy too 😘:
- Make ready Bread
- Prepare Eggs
- Get Salt and Pepper
- Get Grated chedder cheese
- Get tsps Butter
Instructions to make My Eggy Bread with a little Grated Cheese, Quick and Easy too 😘:
- Whisk the 2 eggs add salt also pepper. Next heat up non stick pan add 1/2 tsp Butter until melted
- Next dip the Bread in the whisked egg on both sides then add one slice to the pan melted butter turn over so as the egg bread gets butter on both sides. Fry for 1 minute then turn over and repeat until its browned.
- When it's browned take off add to a serving plate and repeat with the other slice adding the other 1/2 butter to the pan first.
- Add to a plate and add the little bit of cheese on top. Warm up in the microwave to melt cheese just for 30 seconds high heat.
- Slice the bread the bread and add to a serving plate.
So that’s going to wrap this up with this exceptional food my eggy bread with a little grated cheese, quick and easy too 😘 recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
