Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spicy chicken feet adobo. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Spicy Chicken Feet Adobo is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Spicy Chicken Feet Adobo is something which I have loved my whole life.
Welcome to My Channel Chaexze Sandoval! Pang ulam mga kapatid mura na nakakapagpa bata pa.hehe search nyo pa.joke!๐ SPICY CHICKEN FEET ADOBO Ingredients. This Chicken Feet Adobo recipe is a little spicy due to the addition of dried Thai chili.
To get started with this recipe, we have to first prepare a few ingredients. You can have spicy chicken feet adobo using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Chicken Feet Adobo:
- Take chicken feet, cleaned
- Make ready oil
- Prepare garlic, minced
- Prepare red chilli
- Get soy sauce
- Get oyster sauce
- Take sugar
- Prepare dried bay leaves
- Take salt
- Prepare ground black pepper
- Get vinegar
- Prepare reserved liquid
This also makes a good "pulutan": It goes well with all kinds of drinks. Ingredients of Spicy Chicken Feet Adobo. Welcome to My Channel Chaexze Sandoval! Welcome to My Channel Chaexze Sandoval!
Steps to make Spicy Chicken Feet Adobo:
- Add 5-6 cups of water enough to cover the chicken feet. Add chicken feet, cover and bring to a boil for about 5 minutes or until half cooked. Remove from heat and drain, reserving liquid.
- Heat oil over medium heat on a wok. Saute garlic and red chilli. Stirring until soft and aromatic.
- Add cooked chicken feet. Stirrung regularly, for about 3-5 minutes until lightly browned.
- Add soy sauce and reserved liquid. Stir until chicken feet is well coated. Cover and bring to a boil.
- Lower heat, stir occasionally for the chicken feet will be coated well and absorbed the sauce. Cover and simmer.
- Add sugar, oyster sauce, bay leaves, salt and ground black pepper. Stir until all are well combined. Cover and simmer until chicken feet becomes tender.
- Add vinegar, cover and cook for 5 minutes more or until sauce has thickened.
- Transfer to a serving plate and garnish with onion leeks. Serve hot and enjoy!
Pang ulam mga kapatid mura na nakakapagpa bata pa.hehe search nyo pa.joke!๐ SPICY CHICKEN FEET ADOBO Ingredients. Chicken Feet is Spicy Chicken Feet Adobo" itemprop="url">Selanjutnya</a> Hi everyone, today we show you about " Spicy Chicken Feet Adobo. " We hope you like this video. Vlog Title : Cooking Vlog Im glad to know your thoughts sugg. Filipinos called chicken feet "Adidas" because of the three long fingers strips of its feet. This was because of the economic crisis at this time.
So that’s going to wrap this up with this exceptional food spicy chicken feet adobo recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
