Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, hamburg style pan fish. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Hamburg style pan fish is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Hamburg style pan fish is something that I’ve loved my entire life.
Remove the fish from the marinade, mix with the potatoes and fry briefly. Stir together the cream and mustard and fold into the mixture. Stir in the pickles, season with salt and pepper and serve immediately.
To get started with this particular recipe, we must first prepare a few components. You can cook hamburg style pan fish using 14 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Hamburg style pan fish:
- Get 250 grams fish
- Take 200 grams Potato(pre-cooked)
- Make ready 2 slices Bacon
- Get 3 Gherkin
- Prepare Parsley
- Make ready Dill
- Take 50 gram Leek
- Prepare 1 Shallot
- Make ready Sauce
- Make ready 40 grams Butter
- Get 1 tablespoon flour
- Take 250 ml Milk
- Make ready 2 tablespoon Mustard
- Make ready Lemon juice
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Steps to make Hamburg style pan fish:
- Apply some salt and pepper evenly on both sides of the fish
- Slice the potatoes into 1 cm thick. Chop the fish and herbs
- Stir fry the bacon and Shallot then put them aside when it’s done
- Pan fry the potatoes till it’s golden brown on both sides. Add the bacon back and put leek into the pot. Take them out when leek turns soft.
- Pan try the fish till both sides are golden brown
- Add gherkin, dill, parsley and potatos back to the pan
- Melt the butter. Put flour and mix them evenly
- Stir it until it smells nutty. Add milk in
- Add mustard, lemon, a pinch salt and pepper. Sauce is ready
- Voilà ❤️
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So that is going to wrap this up with this special food hamburg style pan fish recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
