Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fish and egg biscuits (american biscuits). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fish and Egg Biscuits (American biscuits) is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Fish and Egg Biscuits (American biscuits) is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have fish and egg biscuits (american biscuits) using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fish and Egg Biscuits (American biscuits):
- Take large eggs
- Prepare biscuits
- Take filets of fish
- Prepare yellow prepared mustard
Steps to make Fish and Egg Biscuits (American biscuits):
- Heat the leftover filets see my recipe for Swai
- Heat the biscuits see my recipe for biscuits
- Scramble the eggs till done
- Assemble the biscuits with fish eggs and mustard
- Serve I hope you enjoy!
So that is going to wrap this up with this exceptional food fish and egg biscuits (american biscuits) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
