Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet soy sauce chicken. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sweet Soy Sauce Chicken is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Sweet Soy Sauce Chicken is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sweet soy sauce chicken using 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sweet Soy Sauce Chicken:
- Make ready Half a chicken
- Prepare Juice of 1 small lime
- Make ready 2 tsp ground coriander (ketumbar)
- Get 2 tsp ground pepper
- Get 5 candlenut (kemiri)
- Get 5 garlic
- Make ready 6 shallot
- Make ready Half thumb sized ginger
- Take 1/4 large onion
- Take 1/2 large tomato
- Prepare 2 bay leaf (daun salam)
- Make ready 2 cayenne pepper (cabai rawit)
- Get Few sprigs of cilantro (daun ketumbar)
- Take 2 lemongrass
- Get 200 ml soy sauce (12-15 tbsp)
- Make ready 500 ml vegetable/frying oil
- Take 100 ml water
Instructions to make Sweet Soy Sauce Chicken:
- Marinade half a chicken with lime juice, 1 tsp of ground coriander, and 1 tsp of ground pepper for 30 minutes
- Prepare your seasoning paste by blending candlenuts, garlic cloves, shallots, and ginger together with a help of 2 tbsp of vegetable oil
- Cut the onion, tomato, chilli, and cilantro. Crush the lemon grass and tie them into knots
- Heat the frying oil in a pan and cook the chicken on medium heat until the outer part of each cut is cooked. Don’t let the chicken dry out while frying because we’re going to cook it again with the sauce later
- Reduce the remaining oil by half and use to cook the seasoning paste on medium heat. Keep stirring while cooking until the paste turns golden. Add the onion and cook again for another minute. Add the bay leaves and the lemon grass
- Pour the soy sauce onto the pan by circling it onto the outmost part of the pan. Add the ground coriander, salt, and pepper and stir the sauce
- Now it’s time to cook the chicken again. Coat the chicken with the sauce
- Close the lid, reduce the heat, and cook the chicken for 30 minutes on low heat, ocassionally flip the chicken.
- Add the water, chilli, and tomato. Don’t forget to taste, you might need to add more salt. Sprinkle the cilantro and cook again for 5-10 minutes until the chicken is perfectly browned
- Enjoy the chicken!
So that’s going to wrap this up for this special food sweet soy sauce chicken recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
