Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, quinoa tabbouleh. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Quinoa Tabbouleh is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Quinoa Tabbouleh is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook quinoa tabbouleh using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Quinoa Tabbouleh:
- Take uncooked quinoa
- Make ready medium onion, chopped
- Take medium tomatoes, chopped
- Prepare chopped parsley
- Make ready chopped mint
- Get garlic, chopped
- Take garlic powder
- Get small cucumber, chopped
- Prepare olive oil
- Get lemon juice or to taste
- Make ready Salt
- Get th teaspoon black pepper
- Prepare feta cheese, optional
Instructions to make Quinoa Tabbouleh:
- Wash and rinse the quinoa thoroughly under running water to remove the layer of saponin.
- Now combine it with 2 cups of water and 1/2 teaspoon salt in a pressure cooker upto just one whistle.
- Switch off the flame and let the pressure release by itself. - Open the lid and you find the quinoa is fluffy and chewy.
- Meanwhile gather all the ingredients.
- Empty the cooked quinoa into a large bowl and allow it to cool to room temperature.
- Stir in the onions, tomatoes, parsley, mint, and garlic powder into the warm quinoa.
- Pour the olive oil, black pepper powder and lemon juice over the salad and stir to combine.
- Serve at room temperature or cold.
- My tip - This salad is even better the next day, once the flavors have fully infused into each other
So that’s going to wrap it up for this exceptional food quinoa tabbouleh recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
