Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, cast iron apple pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Top the pie crust with half the sliced apples. Cast-iron skillet apple pie is easy to prepare using refrigerated pie crust, Granny Smith apples, and buttery brown sugar base. This cast iron skillet apple pie recipe always brings people back for more.
Cast iron apple pie is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Cast iron apple pie is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cast iron apple pie using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cast iron apple pie:
- Prepare golden delicious apples peeled, cored and sliced (can use any apples good for baking)
- Make ready sugar
- Prepare ground cinnamon
- Make ready butter
- Take light brown sugar
- Make ready refrigerated pie crust (make sure it has top and bottom)
- Take egg white
However, in the average pie the fruit is unevenly cooked, and its juice turns. Mix sugars, cinnamon, nutmeg, and cornstarch in a bowl; gently stir into the apples. Don't wait for fall to make this easy, classic Cast Iron Skillet Apple Pie. It is a delicious rustic pie that has a flaky crust, a warm cinnamon-apple filling and caramel bottom crust. ~Iron Skillet Apple Pie~ Apple season is just around the corner and if you are like us, it might be your favorite pie in the www whole wide world.
Steps to make Cast iron apple pie:
- Preheat oven to 350
- Toss sliced apples in the sugar and cinnamon
- Melt butter in the cast iron skillet and add brown sugar. Heat until sugar is dissolved
- Remove from heat and place one pie crust in the pan
- Add apple mixture and place the other crust on top
- Whisk egg white and brush over the top of the pie then cut some slits in the top
- Bake 1 hour
Cast Iron Skillet Apple Pie is one of Trisha's favorites! Spoon apple mixture over piecrust, and top with remaining piecrust. Spoon apple mixture over piecrust, and top with remaining piecrust. Stir in the brown sugar, cornstarch. Apple pie baked in a cast iron skillet is a real stunner.
So that’s going to wrap it up with this special food cast iron apple pie recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
