Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, stir-fry beef with sugar snap peas. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Stir-Fry Beef with Sugar Snap Peas is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Stir-Fry Beef with Sugar Snap Peas is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have stir-fry beef with sugar snap peas using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Stir-Fry Beef with Sugar Snap Peas:
- Get 6 tbsp low sodium soy sauce
- Take 4 tbsp rice wine (saki)
- Get 2 tbsp brown sugar
- Get 1 tsp corn starch
- Make ready 2 tbsp vegetable oil
- Take 1 tbsp fresh grated ginger root
- Get 1 tbsp fresh grated garlic
- Prepare 1 lb beef steak
- Make ready 1 lb fresh sugar snap peas
Instructions to make Stir-Fry Beef with Sugar Snap Peas:
- In a small bowl, combine first 4 ingredients. Set aside.
- Thinly slice steak. Partially freezing the steak will make it easier to slice thinly. I usually use a chuck flatiron steak, but have also used a round steak or sirloin steak. Use whatever you prefer.
- Clean and stem the sugar snap peas. You can use snow peas if you prefer.
- Heat oil in wok or skillet over medium high heat. Stir-fry ginger and garlic for 30 seconds. Add the steak and stir-fry 2-3 minutes or until evenly browned. Add the sugar snap peas and stir-fry for 2 minutes.
- Add the soy sauce mixture and bring to boil stirring constantly. Lower heat and simmer until sauce is slightly thickened.
- Serve immediately over brown or white rice
So that’s going to wrap it up with this special food stir-fry beef with sugar snap peas recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
