Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ham and cheese potato soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Ham and cheese potato soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Ham and cheese potato soup is something that I’ve loved my whole life. They’re fine and they look wonderful.
Reviews for: Photos of Ham, Potato, and Cheese Soup. You saved Ham, Potato, and Cheese Soup to your Favorites. Combine potatoes, celery, carrots, onion, ham, and water/broth in stockpot and bring to boil.
To begin with this particular recipe, we must prepare a few components. You can have ham and cheese potato soup using 12 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Ham and cheese potato soup:
- Make ready peeled and diced russet potatoes
- Prepare diced onion
- Prepare diced cooked ham
- Get shredded Velveeta
- Prepare salt,pepper, cayenne,celery seed, sage and thyme
- Take seasoning salt
- Make ready flour
- Make ready butter
- Get milk
- Prepare cream of mushroom
- Take cream of celery
- Prepare chicken boulion cubes
Regardless, you need this ham and cheese potato soup in your life. It's goes down with my reuben soup for being my FAVORITE soup I made this season. . . loaded with leftover crockpot ham, veggies, potatoes, half and half, sour cream, and TWO kinds of cheese: cheddar and swiss - this soup is. With potatoes, ham, cheese, scallions, and yummy spices, this soup is FULL of flavor! We tend to have leftover ham after holidays like Christmas and I wanted to try another Potato Soup recipe, but thought I'd try one that had ham in it, hoping it would be just as good as our old potato soup recipe.
Instructions to make Ham and cheese potato soup:
- Salt and boil potatoes for about 10 minutes
- Sautee the onion and crisp the ham
- Drain potatoes reserving about 2 cups of the cooking water(I usually add 2 chicken boulion cubes for extra flavor)
- In the stockpot combine butter and flour to make a rue.
- Add milk water and seasonings and bring to boil stirring constantly then reduce to simmer
- Add in ham n onions the cheese and the cream of celery and mushrooms and mix well
- Add the cooked potatoes back and season to taste. Let simmer about 30-40 minutes and ENJOY
Soup season has arrived and I am always looking for new and delicious soups that my family will Pour the cheese mixture into the stock pot with the vegetables and ham and stir until completely Would shredded potatoes work instead of diced? I have a bag of shredded that I need to use and ran. Slow Cooker Ham and Potato Cheese SoupReal Housemoms. Russet Potatoes- Red potatoes may also be used. Remove the soup from the heat.
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