Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, firecracker red potatoes 🥔. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Firecracker Red Potatoes 🥔 is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Firecracker Red Potatoes 🥔 is something that I’ve loved my whole life.
Today I will show you an experiment with potatoes and firecrackers. In this Asian love story two men battle it out with fire crackers for the hand of a woman. Critic Reviews for Pao Da Shuang Deng (Red Firecracker, Green Firecracker).
To begin with this particular recipe, we must first prepare a few ingredients. You can have firecracker red potatoes 🥔 using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Firecracker Red Potatoes 🥔:
- Take 1 1/2 pounds small red potatoes
- Make ready As needed Salt for boiling water
- Prepare 1 stick butter OR margarine
- Prepare 1/8 teaspoon black pepper
- Get 1/4 teaspoon crushed red pepper (you can add more if you like for more heat !)
- Get 1/8 teaspoon seasoned salt
- Get 3 onions, sliced
- Prepare 1 green pepper, sliced
If they are larger than this, cut each one in half. The red potato is one of the most populat types of potatoes. Learn more about red potatoes, including calories, nutrition and helpful suggestions. Appearance: small to medium; round or slightly oblong; smooth, thin red skin; white flesh Texture: waxy, moist and smooth; creamy.
Instructions to make Firecracker Red Potatoes 🥔:
- Boil your red potatoes until slightly tender, about 15-20 minutes, drain well and return to pan….. Don’t forget to salt your water!
- To potatoes add in your stick of margarine OR butter, black pepper, crushed red pepper, seasoned salt, onions and green pepper, sauté until potatoes and veggies are browned and tender…..
- Serve and enjoy 😉!!
Cut potatoes and boil in salted water until tender. Roasted Red Potatoes comes with incredible guaranteed results. You get great taste in a side dish to go with any meal including that special holiday Scrub your potatoes and cut into quarters if using small red potatoes. Red potatoes, botanically classified as Solanum tuberosum, is a broad category encompassing many different varieties that belong to the Solanaceae, or nightshade family along with tomatoes, eggplant, and bell peppers. Red potatoes are not only delicious, they're good for you too!
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