Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, crock pot potato soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Before anyone says it, yes, I know that Crock Pot is a brand name and that most people these days say slow cooker instead. I just can't help it, y'all. A crock pot is a crock pot to me, even if it's not a Crock Pot.
Crock pot potato soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Crock pot potato soup is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook crock pot potato soup using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crock pot potato soup:
- Make ready frozen potatoes
- Make ready chicken broth
- Prepare cream of chicken soup
- Get cream cheese
- Take diced bacon
- Make ready shredded cheddar cheese
I know my husband dreams My only question is this: when I added the cream cheese, either my soup was maybe too hot (my crock pots all seem to. No matter what time of year it is, I always have room in my life for a big bowl of creamy potato soup. And for whatever reasons, my cravings for it this week were at their peak. Maybe it's because I'm perpetually dreaming of fall weather.
Steps to make Crock pot potato soup:
- Put the potatoes, soup, broth, and half of the bacon in the crock pot, set it on low for 7 to 8 hours
- On the last hour dice up the cream cheese and stir in. Once it is melted, serve with shredded cheddar cheese and more bacon. Enjoy,
- Update…I started using the frozen potatoes with the peppers and onions in them, and added a few packages of hidden valley ranch powder…..nice upgrade!
Crock-Pot Potato Soup will warm you through the winter months. We love using Yukon gold potatoes for potato soup as they are creamy and make for the best texture in the soup. Russets are also great because they mash well and their starch will help further thicken the soup! Everyone's favorite comfort food soup in crockpot form! LOVE how easy and delicious this is!
So that’s going to wrap it up for this exceptional food crock pot potato soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
