Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sauteed bokchoy. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sauteed Bokchoy is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Sauteed Bokchoy is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sauteed bokchoy using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sauteed Bokchoy:
- Prepare 1 kg bokchoy
- Take Minced chicken
- Make ready Shallots ginger, garlic all are minced
Steps to make Sauteed Bokchoy:
- In a pot, add water and let it boil. Put in bok choy and cook for 4 mins. Rinse and arrange in a plate.
- Heat a wok and stir fry garlic ginger and shallot, next add the minced chicken. Mix well and cook. Add soy sauce or salt. Simmer until done then pour on top of veges.
So that is going to wrap this up for this special food sauteed bokchoy recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
