Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, the best kachumbari ever !. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
The Best Kachumbari Ever ! is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. The Best Kachumbari Ever ! is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have the best kachumbari ever ! using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make The Best Kachumbari Ever !:
- Get Tomatoes
- Make ready huge onion
- Make ready Carrots
- Prepare Cucumber
- Get Hot pepper
- Make ready Green pepper
- Get olive oil
- Make ready Apple cider vinegar or half Lime
- Get Salt
Steps to make The Best Kachumbari Ever !:
- Cut the onions, put a cup water and squeeze the onions then pour the water and repeat twice. This is to avoid the strong smell of the onion in your mouth during the day and under armpit sweat. Sounds strange ? Yes that's the secret ! WHEN YOU POUR AWAY THAT ONION WATER, IT'S STRONG SMELL REDUCES !
- Now cut the tomatoes crescent shape
- Grate the carrots using a grater
- Cut cucumber crescent shape
- Cut the hot and green pepper
- Add the 2 ounces of olive oil and apple cider vinegar
- Add salt to taste. Serve !!!
So that’s going to wrap this up with this special food the best kachumbari ever ! recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
