Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, the best kachumbari ever !. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
The Best Kachumbari Ever ! is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. The Best Kachumbari Ever ! is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook the best kachumbari ever ! using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make The Best Kachumbari Ever !:
- Prepare 3 Tomatoes
- Make ready 1 huge onion
- Prepare 2 Carrots
- Get 2 Cucumber
- Get 4 Hot pepper
- Make ready 2 Green pepper
- Take 2 Ounces olive oil
- Get 1 Ounce Apple cider vinegar or half Lime
- Make ready to taste Salt
Steps to make The Best Kachumbari Ever !:
- Cut the onions, put a cup water and squeeze the onions then pour the water and repeat twice. This is to avoid the strong smell of the onion in your mouth during the day and under armpit sweat. Sounds strange ? Yes that's the secret ! WHEN YOU POUR AWAY THAT ONION WATER, IT'S STRONG SMELL REDUCES !
- Now cut the tomatoes crescent shape
- Grate the carrots using a grater
- Cut cucumber crescent shape
- Cut the hot and green pepper
- Add the 2 ounces of olive oil and apple cider vinegar
- Add salt to taste. Serve !!!
So that’s going to wrap this up with this exceptional food the best kachumbari ever ! recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
