Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, butternut squash soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Butternut Squash Soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Butternut Squash Soup is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook butternut squash soup using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Butternut Squash Soup:
- Prepare 3 tbsp butter
- Get 2 lb butternut squash (seeded and chopped 1in. pieces)
- Make ready 2 medium onions (chopped)
- Prepare 2 clove fresh garlic (crushed)
- Get 1 1/2 tsp ground nutmeg
- Take 4 cup chicken stock
- Take 2 whole carrots (chopped)
- Take 1 cup heavy cream or half and half
- Take 1/4 tsp ground cinnamon for garnish
Once the roux is smooth, whisk in a few tablespoons of soup to make a slurry, then stir the mixture into the. Butternut Squash Soup Recipes Savory, sweet and nutritious, butternut squash is versatile and delicious. We've chosen some of our favorite recipes that showcase this seasonal vegetable. Cut squash into eight large pieces.
Steps to make Butternut Squash Soup:
- Melt the butter in larger sauce pan. Add squash, onion, carrot, and garlic and cover with a lid, and cook for 15 mins stirring occasionally.
- Add nutmeg and cook covered for 5 more mins. Add chicken stock and bring to boil. Cook until squash is tender. Add fhe cream and simmer for 1 min.
- Put soup mix in blender and puree. (you may need to do this twice)
Looking for butternut squash soup recipes? Remove squash chunks with slotted spoon and place in a blender and puree. Return soup to pot and season with salt and pepper; cover to keep warm or reheat if necessary. Divide among heatproof glasses and garnish each glass with bacon. This traditional butternut squash soup will go great with grilled cheese sandwiches and salads through the end of winter.
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