Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, best ever spicy spinach. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Best Ever spicy Spinach is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Best Ever spicy Spinach is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have best ever spicy spinach using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Best Ever spicy Spinach:
- Get 1 kg Spinach steamed tender you can take fresh spinach and steamed them
- Get 1/2 kg chicken or Red meat
- Take 3 medium Size sliced onion
- Make ready 1/2 cup yoghurt
- Prepare 1 1/2 tsp ginger,garlic paste
- Get salt
- Make ready 2 tsp Red chilli powder
- Take 1/2 tsp turmeric powder
- Get 1 tsp coriander powder
- Make ready 1/2 tsp garam masala powder
- Prepare 1/3 cup vegetable oil
- Make ready For Garnishing
- Take 5 Green chillies sliced,coriander leaves chopped,garlic sliced
Steps to make Best Ever spicy Spinach:
- Take oil in a pan add onion fry till golden now add chicken simmer for 2 minutes now add all spices and ginger garlic paste simmer for 2 minutes.
- Now add yoghurt mix and cover up lid.
- When you see chicken is about to tender now add spinach and stir till you feel oil is getting separate from chicken.It's done now garnish with fresh coriander leaves chopped and green chillies and sliced cut ginger
- Serve with boiled rice and this fresh salad - - https://cookpad.com/us/recipes/434246-cocumber-onion-fresh-salad
So that’s going to wrap this up for this special food best ever spicy spinach recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
