Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sauteed beansprout. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sauteed Beansprout is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Sauteed Beansprout is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have sauteed beansprout using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Sauteed Beansprout:
- Make ready to taste Beansprout
- Make ready 1 Shallot
- Get to taste Roasted garlic
- Take 1 little bit of salt
Steps to make Sauteed Beansprout:
- Saute shallot until fragrant, then add beansprout.Stir fry and sprinkle water. Add just a little bit salt keep cooking until half cook, remove and garnish with roasted garlic
So that is going to wrap this up for this special food sauteed beansprout recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
