Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ham egg cheese biscuit. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Ham Egg Cheese Biscuit is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Ham Egg Cheese Biscuit is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have ham egg cheese biscuit using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ham Egg Cheese Biscuit:
- Take leftover southern Biscuits see my recipe
- Take smoked ham
- Get American cheese
- Make ready large eggs
- Take butter
Instructions to make Ham Egg Cheese Biscuit:
- Melt the butter, beat the eggs, and add the eggs.
- Slice a piece of ham however thick you desire. Trim the skin off if necessary. Fry in a skillet.
- I used the microwave to warm the biscuit for 30 seconds. Cut in half. I also cut the ham in half and added to the biscuit bottom halves. Cut a cheese slice in half and added to top of the ham. Added the eggs and did the same. Top them off and serve I hope you enjoy!!!!
So that’s going to wrap this up for this special food ham egg cheese biscuit recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
