Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, peanut butter white chocolate chip cookies. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Peanut Butter White Chocolate Chip Cookies is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Peanut Butter White Chocolate Chip Cookies is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have peanut butter white chocolate chip cookies using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Butter White Chocolate Chip Cookies:
- Prepare 2 1/2 cups flour
- Prepare 1/2 cup granulated sugar
- Make ready 1 cup packed brown sugar
- Take 1 stick butter (melted)
- Prepare 3/4 cup creamy peanutbutter (i use Jiff)
- Prepare 1/2 teaspoon baking soda
- Get 1/2 teaspoon baking powder
- Take 1 teaspoon vanilla
- Get 1/2 teaspoon salt
- Take 2 cups white chocolate chips
- Take 2 large eggs plus one egg yolk
Studded with white chocolate chips, each sweet and a little salty bite is simply irresistible. Nothing compares to the combination of white chocolate and peanut butter and these easy white chocolate peanut butter cookies are out of this world. In a medium sized bowl whisk together the flour, baking soda, and sea salt; set aside. Using your mixer, combine butter, peanut butter, sugar and brown sugar.
Steps to make Peanut Butter White Chocolate Chip Cookies:
- In a bowl mix together flour, baking soda, baking powder and salt. Set aside.
- Melt butter in microwave. Pour melted butter in mixing bowl. Add the peanutbutter and mix vigorously.
- Add both sugars and mix. Add eggs one at a time then add the yolk. Mix till creamy smooth.
- Start adding the flour mixture a little at a time until completely mixed. Stir in the chips.
- Bake at 350 degrees 10 min.
Mix until creamy and well combined, about three minutes. Add in egg and vanilla extract and mix for a minute or two more, until it's light and fluffy.; In a separate bowl, combine flour, baking powder, baking soda, and salt. This delicious cookie has a very similar taste to white chocolate REESE'S Peanut Butter Cups. They don't last long in my house. These were inspired by my husband that loves white chocolate.
So that’s going to wrap this up with this special food peanut butter white chocolate chip cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
