Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spaghetti w/ chunky vegetable sauce. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Cut the spaghetti squash in half lengthwise. The squash is done when the insides can be poked with gently with a.. Spaghetti Hot Dogs, Slow Cooked Spaghetti Sauce, No-cook Fresh Tomato Spaghetti Sauce.
Spaghetti w/ Chunky Vegetable Sauce is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Spaghetti w/ Chunky Vegetable Sauce is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have spaghetti w/ chunky vegetable sauce using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spaghetti w/ Chunky Vegetable Sauce:
- Prepare Whole Wheat Spaghetti
- Prepare Butternut Squash, diced
- Make ready Zucchini, diced
- Prepare Mushrooms, diced
- Make ready Onion, diced
- Take Fresh Garlic, minced
- Take Can Tomato Sauce
- Get Can Diced Tomatoes
- Prepare Fresh Cilantro, minced
- Take Salt
- Make ready Pepper
Chunky Spaghetti Sauce will be the perfect addition to your next pasta dinner! Simple ingredients, complex flavors, and easy to make! Does it get any better than homemade sauce?! Chunky Spaghetti Sauce recipe: Try this Chunky Spaghetti Sauce recipe, or contribute your own.
Steps to make Spaghetti w/ Chunky Vegetable Sauce:
- In a pot, boil water for spaghetti. Once ready, add pasta and cook per pkg. directions.
- In a large skillet, spray a little olive oil. Then add squash, zucchini, onion, mushrooms and garlic. Cook on medium heat until veggies are tender.
- Turn heat to med-low, then add tomato sauce, diced tomatoes, cilantro, salt and pepper. Mix together well, let simmer until pasta is done.
- Drain pasta well. Place spaghetti on plates. Top with sauce. Enjoy!
In a large sauce pan over medium high heat, cook garlic and onion, in oil, for ten minutes, until onions are tender. This recipe is deliciously deceiving: Instead of starchy strands of pasta, it's made with piles of healthy spaghetti squash, which is easily made in the microwave while you sauté turkey Cut squash in half. Discard seeds and loosen strands with a fork. Scrape strands into a large bowl; top with the sauce. Make this simple spaghetti sauce as smooth or chunky as you like.
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