Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, whole wheat jeera biscuit. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Whole wheat jeera biscuit is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Whole wheat jeera biscuit is something that I’ve loved my entire life. They are fine and they look wonderful.
Tags: whole wheat cumin biscuits,easy wheat flour biscuits,cumin biscuits,jeera biscuits,how to make jeera biscuits,easy cumin biscuits,whole wheat biscuits recipe. Related posts: Garlic Milk Porridge Recipe / Poondu Paal Kanji Cumin cookies or jeera/zeera (hindi name for cumin) biscuits as we call them in India are ideal for tea time.
To get started with this particular recipe, we have to prepare a few ingredients. You can have whole wheat jeera biscuit using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Whole wheat jeera biscuit:
- Get butter
- Take powdered sugar
- Take whole wheat flour
- Take salt
- Make ready milk
- Prepare baking powder
- Take cumin seeds (jeera)
These can be served to guests or can be simply enjoyed with a cup of tea or coffee. These everyday Atta Biscuits aka Whole Wheat Indian Cookies are popular tea time cookies in India. They are so easy, eggless and Related: Jeera Biscuits. Remember, I mentioned that July is little 'A's summer holiday month.
Steps to make Whole wheat jeera biscuit:
- In a mixing bowl add powdered sugar and butter at room temperature then beat it for until the butter becomes fluffy and slightly change the colour
- Then add salt and baking powder mix it then slow add the flour and mix it then add milk and make semi soft dough
- Now wrap the dough and keep it in the refrigerator for about 15 minutes then take out from the refrigerator dust it with flour then using a rolling pin roll it then cut it using cookie cutter
- Put it in the greased tray and baked it in the preheated oven at 320 degree Fahrenheit for 20 minutes once done cool it down completely then ready to serve..
And when you have a little one at. Vegan Whole Wheat Biscuits. this link is to an external site that may or may not meet accessibility guidelines. Kerala Appam Recipe with Yeast-Palappam-Spongy Appams. Crunchy , delicious biscuits made with whole wheat flour and oats! Those three little words had Big rolling her eyes in the back of her head.
So that is going to wrap it up with this exceptional food whole wheat jeera biscuit recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
