Sweet Mapo Tofu Recipe (Fly to a greater heights again!)
Sweet Mapo Tofu Recipe (Fly to a greater heights again!)

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, sweet mapo tofu recipe (fly to a greater heights again!). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sweet Mapo Tofu Recipe (Fly to a greater heights again!) is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Sweet Mapo Tofu Recipe (Fly to a greater heights again!) is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have sweet mapo tofu recipe (fly to a greater heights again!) using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sweet Mapo Tofu Recipe (Fly to a greater heights again!):
  1. Get Sweet Mapo Tofu
  2. Make ready 1 pkt of soft tofu
  3. Prepare 250 g - 300g of minced beef
  4. Make ready Spring onion
  5. Take Carrot
  6. Take Sauce
  7. Get 2 tbsp tomato sauce
  8. Make ready 1 tbsp soy sauce
  9. Make ready 1 tbsp dark vinegar
  10. Make ready 1 tbsp chinese cooking wine
  11. Make ready 4 tbsp chicken stock
  12. Prepare Some corn starch
  13. Take Helicopter Creation
  14. Get Cooked rice
  15. Take Seaweed
  16. Take Cheese
Steps to make Sweet Mapo Tofu Recipe (Fly to a greater heights again!):
  1. Steam the tofu and carrot.
  2. Heat some oil in the pan, add the chopped spring onion, then add the minced beef and cooked till pinkish.
  3. Add the sauce and cooked for 10-15 mins till the sauce is absorbed by the meat. Add the corn starch to thickened the sauce.
  4. Add the steam tofu and carrot. Using the steam tofu by adding many seaweed square on top of cheese to represent the window pane of the building.
  5. To create the helicopter, use some cooked rice wrapped in seaweed to mould into a helicopter. Using cheese as rotor blades and landing skids. Add some cooked rice on top as the cockpits and strip of cooked rice as tail rotors.
  6. #mycookbook (Week 12)

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