Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, buttermilk lard biscuits. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Buttermilk Lard Biscuits is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Buttermilk Lard Biscuits is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook buttermilk lard biscuits using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Buttermilk Lard Biscuits:
- Get flour + more depends on humidity
- Take salt (totally optional)
- Get sugar
- Get baking powder
- Take baking soda
- Take Lard (I'm using snow cap)
- Take buttermilk (recipe on my recipes)
Instructions to make Buttermilk Lard Biscuits:
- Take a mixing bowl mix in dry ingredients
- Incorporate lard to all the flour (just like if u were making tortillas) course pea like
- Slowly add buttermilk till it forms a dough
- Flatten on lightly floured surface. Neither too thick nor too thin.
- Cut biscuits with mason jar lid
- Bake on a greased cookie sheet for 15 min at 400°
So that is going to wrap it up for this special food buttermilk lard biscuits recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
