Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate chip pumpkin bread. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chocolate Chip Pumpkin Bread is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chocolate Chip Pumpkin Bread is something which I’ve loved my entire life.
Homemade pumpkin bread is a favorite fall recipe packed with cinnamon spice, chocolate chips, and tons of pumpkin flavor. The days of bland pumpkin bread are behind us! When September rolls around, I have the sudden urge to make every quick bread known to man.
To begin with this recipe, we must prepare a few ingredients. You can have chocolate chip pumpkin bread using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chip Pumpkin Bread:
- Get all-purpose flour
- Prepare brown sugar
- Get granulated sugar
- Make ready pumpkin pie spice
- Prepare baking soda
- Get baking powder
- Prepare canned pumpkin
- Prepare canola oil
- Prepare large eggs
- Get chocolate chips
CHOCOLATE CHIP PUMPKIN BREAD is so moist, loaded with pumpkin flavor, and studded with chocolate chips. Serve slightly warm with a smear of butter for a delicious fall treat. I've been slowly counting down the days until pumpkin season all year. Enjoy this sweet and spicy chocolate chip pumpkin bread for breakfast or as a tasty mid-afternoon treat.
Instructions to make Chocolate Chip Pumpkin Bread:
- Preheat oven to 350 degrees. Spray a loaf pan with non-stick spray.
- Add the flour, brown sugar, sugar, pumpkin pie spice, baking soda, and baking powder to a large mixing bowl and whisk to combine.
- To a smaller bowl, add the pumpkin, oil, and eggs, Whisk well to combine.
- Pour the pumpkin mixture into the dry ingredients and stir until just combined.
- Stir in the chocolate chips.
- Spread the batter into the prepared loaf pan and bake for 60-70 minutes or until a tester comes out clean.
- Cool for 10 minutes in the pan before removing to wire rack to cool completely.
The best Chocolate Chip Pumpkin Bread recipe with all of the spices of autumn. I've made a lot of pumpkin bread recipes over the years and this Chocolate Chip Pumpkin Bread is my absolute favorite. The BEST Pumpkin Bread that is easy to make, moist, and loaded with chocolate chips. This pumpkin bread recipe makes two regular loaves or several mini loafs. Pumpkin Chocolate Chip Bread - Moist and flavorful pumpkin bread loaded with sweet chocolate chips.
So that’s going to wrap it up for this special food chocolate chip pumpkin bread recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
