Desi Kadha
Desi Kadha

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, desi kadha. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Desi Kadha is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Desi Kadha is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook desi kadha using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Desi Kadha:
  1. Take cloves
  2. Get fennel seeds
  3. Make ready mulethi (licorice root)
  4. Get cinnamon
  5. Prepare black pepper
  6. Take black large cardamom
  7. Prepare dry fig
  8. Make ready basil leaves
  9. Get mint leaves
  10. Take ginger crushed
  11. Get lemon juice
  12. Get jaggery or honey
  13. Get water
Steps to make Desi Kadha:
  1. In a deep pan take water. Put all the ingredients except honey and lemon juice (you can add jaggery while boiling). Allow it to boil for 10-12 min.
  2. Now strain it in another container. Add honey and lemon juice to the kadha,now mix it well.
  3. You can enjoy this immunity booster kadha in cozy winters.

So that’s going to wrap it up for this exceptional food desi kadha recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!