Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, #bread day. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
#Bread day is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. #Bread day is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook #bread day using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make #Bread day:
- Get wheat flour
- Prepare all purpose flour
- Prepare curd
- Prepare carom seeds
- Make ready backing soda
- Take ghee
- Get salt
- Make ready coriander,mint,basil leaves (chopped)
- Get nigella seeds (kalonji)
- Prepare paste (Kashmiri chili,roasted peanuts,roasted chickpeas
Steps to make #Bread day:
- In a bowl,mix wheat flour,all purpose flour, carom seeds,salt,backing soda,mix well.add ghee crumble &mix properly,with perfect texture.
- Add curd mix well,knead dough,knead for 4 minutes soft dough,with ghee grease dough,..Rest for 1hour.
- After 1 hour knead again,semi soft dough.Take some dough shape it,dust in flour, roll gently.
- Roll thin sprinkle ghee,spread red chutney (paste) uniformly,roll it perfectly,then make it round,sprinkle chopped coriander,mint,basil leaves,& nigella seeds press gently,then make it round with the help of belan.
- Flip over roll gently on hot tawa,press,other side of naan sprinkle nigella seeds,cook both sides properly.
- After 2 minutes our naan is ready to serve.serve with green chutni,sauce,cucumber,curd raita.
So that is going to wrap it up with this exceptional food #bread day recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
