Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, kerala roast chicken. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kerala Roast Chicken is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Kerala Roast Chicken is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have kerala roast chicken using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kerala Roast Chicken:
- Get 2 Onions Sliced
- Take 1/2 kg chicken
- Prepare 10 Shallots
- Get leaves Curry
- Take 1 tomato diced
- Prepare 6 Garlic Cloves
- Get Half thumb size Ginger
- Make ready 2 deseeded green chillies
- Take 1 tbsp coriander powder
- Take 1/2 tbsp red chilli powder
- Prepare 1/2 tsp turmeric powder
- Prepare 1 tsp Garam Masala
- Make ready 1 tbsp Pepper Powder
- Make ready 1/2 cup hot water
- Take 1/2 cup Coconut Milk
- Get As per taste Salt
Instructions to make Kerala Roast Chicken:
- Grind the shallots,garlic,ginger to a semi paste consistency
- Marinate the chicken with 1tsp of chilli powder, a pinch of turmeric, 1tbsp of vinegar/lime juice, salt to taste. Set aside for half an hour and shallow fry the same.
- Heat a kadai with coconut oil. Add the green chillies and curry leaves and sautee until fragrant. Add the sliced onions and saute until browned(not burnt). Add the shallot paste and sautee till the raw smell goes. Add the tomato and cook until mushy.
- Add all the Masalas, make sure the heat isn't much or else the mix will burn. Saute the mix till oil separates.
- Add in the fried chicken and mix well with the base masala. Add hot water and cook for another 7-10 mins on low heat. Make sure the water is minimal. Add in coconut milk at this stage and roast on high for about two mins constantly sauteeing it.
- Garnish with coriander leaves.
- Goes well with rice,idlies,appam etc
So that’s going to wrap it up with this exceptional food kerala roast chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
