Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, dad's ginger chicken. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Dad's Ginger Chicken is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Dad's Ginger Chicken is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have dad's ginger chicken using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Dad's Ginger Chicken:
- Get olive oil
- Make ready garlic, minced
- Get skinless, boneless chicken breast halves, cut into bite sizes
- Take Asian fish sauce
- Prepare oyster sauce
- Get sugar
- Get red chile paste, or to taste
- Prepare chicken bouillon
- Take fresh ginger roots, julienned
- Make ready mushrooms, sliced
- Take water
- Take cornstarch
- Get black pepper
- Prepare fresh cilantro leaves, chopped
Instructions to make Dad's Ginger Chicken:
- Heat the oil in a wok or large skillet over medium-high heat. Stir in the garlic and chicken; cook for 2 minutes.
- Add the fish sauce, oyster sauce, sugar, chili paste, chicken bouillon and ginger. Cook and stir until the chicken is no longer pink, about 3 minutes. Add mushrooms to the chicken mixture.
- Pour in the cornstarch and stir until it thickens.
- Season with black pepper and sprinkle with cilantro leaves to garnish.
- Serve with Jasmine rice.
So that is going to wrap it up with this exceptional food dad's ginger chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
