Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, kolo mee. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Kolo Mee is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Kolo Mee is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook kolo mee using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Kolo Mee:
- Get 5 shallot
- Take 100 ml oil
- Prepare Minced pork (oyster sauce, sesame oil, “tsuheng wine”, pepper, potato starch)
- Make ready 3 Kolo mee
Steps to make Kolo Mee:
- Pour in 100ml oil and fry sliced shallot until golden brown
- Put shallot and shallot oil into two different bowls
- Use some of the oil to fry marinated minced pork (marinate for an hour at least)
- Boil Kolo Mee and then rinse it and pour cold water onto it
- Then put it back into boiled water for a few seconds
- Mix 3tbsp shallot oil, one tbsp soy sauce, one tbsp white pepper
- Pour Kolo Mee into the sauce mixture (add more soy sauce or white pepper to taste)
- Add minced pork and fried shallot on top
So that’s going to wrap this up with this exceptional food kolo mee recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
