Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, ham and cheese omelet with toast and fruit. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Ham and Cheese Omelet with Toast and Fruit is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Ham and Cheese Omelet with Toast and Fruit is something that I’ve loved my whole life.
Made with three large eggs, ham, and your choice of cheese. Melt butter in a pan over low-medium heat. Cook until omelette has set at the edges.
To begin with this recipe, we have to prepare a few ingredients. You can have ham and cheese omelet with toast and fruit using 8 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Ham and Cheese Omelet with Toast and Fruit:
- Take eggs
- Prepare butter
- Prepare sliced ham
- Get cheese
- Make ready salt and pepper
- Take peanut butter
- Take bread
- Make ready clementine
Easy and quick to prepare with just a few ingredients needed. This recipe combines the traditional french toast with an omelette. Ham Cheese and Spinach Omelet is one of my favorite omelets for breakfast. My omelets are not always the prettiest but they are good and this is an easy recipe for a great breakfast omelet.
Instructions to make Ham and Cheese Omelet with Toast and Fruit:
- Mix 2 eggs in a bowl
- Melt butter in a pan over low-medium heat
- Pour eggs into pan when butter is melted
- Tear ham slice(s) into small bits and add them to eggs
- Add salt and pepper to eggs to taste
- Sprinkle cheese onto eggs
- When there is little to no liquid egg left, fold omelet in half
- Start toast in toaster
- After 2 minutes, flip omelet
- After 2 minutes, remove omelet from heat
- Spread peanut butter on toast
Fold the other half of omelet over the filling. Top omelet with remaining Cheddar cheese. Using silicone spatula, loosen the edges of the omelette from skillet and shake skillet to ensure that it's not stuck. Carefully fold omelette in half, then slide it onto a serving plate and. Place omelet on a microwave-safe plate.
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