Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, western pie. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
This southwestern shepherds pie is absolutely fabulous! I mixed red and green enchilada sauce as my family likes it better than all red sauce. Western Pie. ground beef or turkey, salsa, salsa con queso, original bbq sauce to taste, buttermilk biscuits, Salt, Garlic powder, tortillas (burrito size) Chef Nena.
Western Pie is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Western Pie is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook western pie using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Western Pie:
- Make ready 1 lb ground beef or turkey
- Make ready 3/4 cup salsa
- Prepare 3/4 cup salsa con queso
- Make ready 2-3 tablespoons original bbq sauce to taste
- Prepare 1 tube buttermilk biscuits
- Get Salt
- Prepare Garlic powder
- Prepare 2 tortillas (burrito size)
- Prepare 1-2 cups shredded cheese
Pie Pick: the berry pie and its crust were pie perfection, but they all look good. The atmostphere was a bit more upscale than your average pie place — high ceilings with beams and a rustic wine bar combined with friendly staff made this a cozy and fun place to eat pie on a rainy morning. Sweet Peanut Butter Dessert Sauce Jif. Creamy Peanut Butter and Chocolate Layered Dessert Jif.
Instructions to make Western Pie:
- Preheat oven for the biscuits
- Line a 9 x 11 cake pan with the biscuits mashed flat to make a crust
- Cook the meat in a deep frying pan
- Once cooked stir in the salsas, bbq sauce, and a little bit of the cheese
- Pour meat mix over the biscuits
- Tear the tortillas into large pieces and cover the meat mix with the pieces. Cover the whole thing with the remaining cheese.
- Sprinkle with a little salt and garlic powder (or just garlic salt)
- Bake at the recommended temp for the biscuits for 12-15 min or until biscuit edges are golden brown
- Cut into squares and serve
This colorful Western Omelet Quiche is what happens when a savory pie and a Western omelet collide. Eggs, cheese, peppers, green onion and ham all baked together with a luscious creamy custard in deep dish pie shell. Not only is this quiche easy but, it reheats beautifully, too. Combine salsa and corn mixture with ground beef; mix well. Top the pie with the remaining crust, seal the edges of the pie, and cut slits into the top crust.
So that is going to wrap this up for this exceptional food western pie recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!