Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, dhaba style chicken curry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Dhaba Style Chicken Curry is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Dhaba Style Chicken Curry is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have dhaba style chicken curry using 18 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Dhaba Style Chicken Curry:
- Make ready 500 gms chicken
- Take 1 tbsp turmeric powder
- Get 100 gms sour curd
- Get 2 big sized onion
- Get 2 tbsp ginger garlic paste
- Prepare 2 pc tomato paste
- Make ready 2 pc red chili
- Get 1/2 tbsp cumin seeds
- Prepare 1 pc bay leaves
- Prepare 1 tbsp kashmiri red chili powder
- Make ready As required Mustard oil
- Get 1/2 tbsp garam masala
- Take 3 sticks cinnamon
- Prepare 2 pc cloves
- Take 2 pc cardamoms
- Prepare As per taste salt
- Prepare 1 tsp sugar
- Get 1 tbsp ghee
Steps to make Dhaba Style Chicken Curry:
- Take 500gm of cleaned medium size chicken.
- Add salt,turmeric powder and sour curd. Marinate it.
- Keep it for 1 hour.
- Take a kadai,when the kadai become hot add mustard oil as required. When the oil is very hot and turns pale yellow add the tempering and fry for 30 sec. Cumin, bay leaves, dry red chillies, cinnamon, cardamom,clove.
- Add chopped onion and fry until it changes colour to golden.
- Add ginger garlic paste, tomato paste and slited green chillies consecutively. Mix well.
- Now cover it and keep for 10-15 minutes
- After 15 minutes see how the masalas get well cooked. Now add the marinated chicken.
- Applying the spices with the marinated chicken and cook very well. After that cover it with a pan for 15-20 mins.
- After 20 min you will see,chicken is almost cooked and releases water.
- Add kashmiri red chilli powder and salt(taste wise).Mix well.
- Lastly add garam masala and ghee.
- Dhaba style chicken curry is ready to serve.šš
So that is going to wrap it up for this special food dhaba style chicken curry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
