Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, the best paleo brownies. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
The Best Paleo Brownies is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. The Best Paleo Brownies is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have the best paleo brownies using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make The Best Paleo Brownies:
- Take 1/2 cup Enjoy Life Chocolate Chips (I used semi-sweet, but whatever your preference)
- Take 1/3 cup Unrefined, Organic Coconut Oil
- Make ready 3 tbsp Raw, Organic Honey
- Prepare 3 eggs
- Get 3/4 cup Unrefined, Organic Coconut Sugar
- Get 1/2 cup Almond Meal/Flour
- Take 1 tbsp Coconut Flour
- Prepare 3/4 cup Organic, Unsweetened Cocoa Powder
- Take 1/8 tsp Baking Soda
Instructions to make The Best Paleo Brownies:
- Preheat oven to 325°. Lightly grease (I use coconut oil, and recommend it) an 8x8 or 9x9.
- Melt chocolate chips and oil together (I microwave in a Pyrex measuring cup for 30 seconds) then let cool a couple minutes.
- Once oil and chocolate are cooled, put them in a medium sized mixing bowl then add and mix the rest of the ingredients, in the order listed, one at a time.
- Plop the batter in your baking dish and spread it as even as possible (try a wet spatula if you have issues) and bake for 30-35 minutes or use the toothpick method. Definitely let these cool for an hour or longer before you cut them because they are so moist.
So that’s going to wrap this up with this exceptional food the best paleo brownies recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
