Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, best ever salsa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Best Ever Salsa is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Best Ever Salsa is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook best ever salsa using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Best Ever Salsa:
- Get 1 can (14.5 oz) stewed tomatoes with juice, any flavor except Italian. (I prefer name brand.)
- Make ready 1/2 large onion, yellow or white
- Take 2 clove garlic
- Take 1/2 tsp salt
- Get 1 tbsp fresh jalepeno slices (seeds removed for less heat) or jarred jalepeno slices
Instructions to make Best Ever Salsa:
- Roughly chop onions, garlic, and jalepeno. Chop to a size that you'd be comfortable biting into.
- Place chopped vegetables and salt in a food processor. If you like a chunky salsa skip to step 3. Otherwise, for a smooth salsa, pulse a few times until chopped fine.
- Add stewed tomatoes with juice and pulse a few times until mixture reaches desired consistency.
- Serve immediately or let it sit in refrigerator for about an hour to let the flavors blend.
- Variation 1: Add the juice of one lime and 1 tbs chopped cilantro for a lime cilantro salsa.
- Variation 2: Use 1 chopped Chipotle pepper in adobo sauce instead of jalepeno for a Chipotle salsa.
So that’s going to wrap this up for this exceptional food best ever salsa recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
