Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, the best kachumbari ever !. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
The Best Kachumbari Ever ! is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. The Best Kachumbari Ever ! is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have the best kachumbari ever ! using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make The Best Kachumbari Ever !:
- Take 3 Tomatoes
- Get 1 huge onion
- Prepare 2 Carrots
- Prepare 2 Cucumber
- Make ready 4 Hot pepper
- Prepare 2 Green pepper
- Prepare 2 Ounces olive oil
- Take 1 Ounce Apple cider vinegar or half Lime
- Take to taste Salt
Steps to make The Best Kachumbari Ever !:
- Cut the onions, put a cup water and squeeze the onions then pour the water and repeat twice. This is to avoid the strong smell of the onion in your mouth during the day and under armpit sweat. Sounds strange ? Yes that's the secret ! WHEN YOU POUR AWAY THAT ONION WATER, IT'S STRONG SMELL REDUCES !
- Now cut the tomatoes crescent shape
- Grate the carrots using a grater
- Cut cucumber crescent shape
- Cut the hot and green pepper
- Add the 2 ounces of olive oil and apple cider vinegar
- Add salt to taste. Serve !!!
So that’s going to wrap it up for this special food the best kachumbari ever ! recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
