Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, butternut squash pancakes. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
This Butternut Squash Pancakes recipe is an easy way to add some extra vegetables to breakfast! Made with just a few ingredients, they can be made ahead of time and reheated and also make a. These butternut squash pancakes are super soft and light in texture, feeling just like a "typical" pancake!
Butternut Squash Pancakes is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Butternut Squash Pancakes is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook butternut squash pancakes using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Butternut Squash Pancakes:
- Take roasted butternut squash puree
- Take water
- Get buttermilk pancake mix
- Take ground cinnamon
- Take vanilla extract
Maybe it's because it has butter in its This year I was inspired to make butternut squash pancakes. These butternut squash protein pancakes are delicious topped with yogurt, nut butter and granola. As you know, I'm a big fan of vegetables. Cooked butternut squash is sweet and super tender, making it the perfect mix-in for pancakes. (Sweet potato is a fine substitute.) Top these breakfast beauties with sweet maple butter.
Instructions to make Butternut Squash Pancakes:
- puree squash with water until smooth
- in mixing bowl add pancake mix, cinnamon, and vanilla
- slowly add squash puree while mixing on low
- in skillet heat oil on medium heat
- using ice cream scoop, place batter in pan and smooth out into circle
- cook each side 6-7 minutes until golden brown
- serve with syrup, apple pie filling, or plain
The natural sweetness of butternut squash works surprisingly well as a pancake filling. Mix the eggs, flour and milk together to make a pancake batter. Every Saturday morning, my husband takes our. Butternut squash is one of our favorite fall staples. Butternut squash adds a sweet flavor to these potato pancakes.
So that’s going to wrap it up for this exceptional food butternut squash pancakes recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
