Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, bacon beef butternut squash. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Bacon Beef Butternut Squash is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Bacon Beef Butternut Squash is something which I have loved my whole life. They’re fine and they look fantastic.
Butternut squash stuffed with Grass-fed ground beef, bacon and onions. Then to "top" it off, caramelized onions in balsamic vinegar and it is heavenly. Hope you enjoy as much as we did since we ate the whole squash with everything else.
To get started with this recipe, we must first prepare a few ingredients. You can cook bacon beef butternut squash using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Bacon Beef Butternut Squash:
- Prepare Butternut Squash
- Make ready ground beef
- Get onions
- Make ready stock celery
- Make ready nitrite free bacon
- Take cinnamon
- Make ready himalayan sea salt and ground black pepper
- Get balsamic vinegar
But when you add bacon to it it turns into something magical! Not only is this recipe incredibly luscious, but it only takes. Bacon, Gruyere, and Butternut Squash Frittata. This frittata tastes just as good for dinner as it does for weekend brunch.
Steps to make Bacon Beef Butternut Squash:
- Preheat oven to 350°
- Cut butternut squash in half and scoop out stringy bits and seeds. Place squash in pyrex baking pan with 1" water and cook for an hour. (More or less depending on size of squash.)
- Chop 2 onions and celery. Set aside 3rd onion for later.
- Cook 6 slices of bacon in cast iron skillet. Remove and let cool before crumbling in separate bowl.
- Cook beef in bacon fat, salt and pepper to taste. Put in bowl with bacon and mix.
- Cook chopped onion and celery in skillet with bacon/beef fat. Place in bowl with bacon and beef.
- Pull the butternut squash out and allow to cool. Scoop soft squash into the bowl with bacon, beef, onion, and celery. Mix and add cinnamon, salt and pepper. Scoop back into butternut squash shells. And allow to bake 20 minutes longer.
- Slice remaining onion. Toss in skillet and cook until soft. Add a dash of balsamic vinegar and allow to caramelize.
- Toss caramelized onions on top of stuffed squash and serve.
Butternut Squash and Bacon Salad with Maple-Rosemary Vinaigrette. Not your average green salad situation. Get the recipe from Cooking Classy. Ground Beef Butternut Squash Kale SoupPrimavera Kitchen. Sesame & Chia Roasted Butternut SquashKitchenAid. fresh ground black pepper, bacon, fresh.
So that’s going to wrap this up with this exceptional food bacon beef butternut squash recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
