Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, baked miso salmon. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. Grilled the salmon instead of bake/broil. Instead of the salad dressing I used a generous splash of light soy, fresh ground ginger, garlic, some mirin instead of sake, a bit of rice wine vineager and a squeeze of lime.
Baked miso salmon is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Baked miso salmon is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have baked miso salmon using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked miso salmon:
- Prepare 2 salmon fillets
- Prepare 3 tbsp white miso paste
- Take 1 tbsp sake
- Take 1.5 tbsp mirin
Make sure the fish is coated with the miso sauce. Place the miso paste, mirin, sugar, ginger, sesame oil, and salt in a small, broiler-safe baking dish just large enough to hold the salmon. Whisk until the miso is well-combined and the sugar is dissolved. Place the salmon in the marinade skin-side up.
Steps to make Baked miso salmon:
- Mix all sauce ingredients together
- Marinate salmon for 2-3 days
- Bake salmon at 180°C for 12 mins
The Use of Miso in Japanese Recipes. Miso makes a wonderful marinade, and it goes very well with both fish and meat. I've previously shared the buttery and savory Miso Cod and my family's all-time favorite Garlic Miso Chicken on the blog. Besides cod and chicken, miso also goes really well with salmon. Miso salmon is an amazing recipe where you can use just a little bit of miso and make your regular and everyday salmon into something absolutely delicious.
So that is going to wrap this up with this special food baked miso salmon recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
