Mike's, "Not So Texas," Spicy Chili
Mike's, "Not So Texas," Spicy Chili

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, mike's, "not so texas," spicy chili. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mike's, "Not So Texas," Spicy Chili is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Mike's, "Not So Texas," Spicy Chili is something which I have loved my whole life.

Here are the ingredients and how to achieve it. Mike's, "Not So Texas," Spicy Chili step by step. Here's the bulk of what you'll need, excluding.

To get started with this particular recipe, we must prepare a few components. You can have mike's, "not so texas," spicy chili using 38 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mike's, "Not So Texas," Spicy Chili:
  1. Prepare ● For The Proteins [mix everything together and fry]
  2. Make ready Lean Hamburger
  3. Make ready Lean Sausage
  4. Get Shredded Beef Or Pork
  5. Prepare Chili Powder
  6. Prepare Granulated Garlic Powder
  7. Make ready Granulated Onion Powder
  8. Make ready Fresh Ground Black Pepper
  9. Get Ground Cumin
  10. Take Oregrno
  11. Get Fennel Seed
  12. Get ● For The Vegetables
  13. Take EX LG Spanish Onion [chopped]
  14. Take EX LG Green Bell Pepper [chopped]
  15. Take Celery With Leaves [chopped]
  16. Make ready LG Jalapeno Peppers [deseeded - chopped]
  17. Prepare Poblano Pepper [deseeded - chopped]
  18. Get Fine Minced Garlic
  19. Get EX LG Firm Tomato [chopped]
  20. Make ready Tomato Paste
  21. Prepare Cooking Oil
  22. Get ● For The Beans [drained]
  23. Take Pinto Beans
  24. Prepare Kidney Beans
  25. Get ● For The Seaonings
  26. Take Chili Powder [divided]
  27. Prepare Cayenne Pepper
  28. Get Red Pepper Flakes
  29. Make ready Crushed Bay Leaves
  30. Make ready Hot Smoked Paprika
  31. Take Worshestershire Sauce
  32. Take Ground Cumin
  33. Get Granulated Garlic Powder
  34. Take Granulated Onion Powder
  35. Take Tabasco [more or less to taste]
  36. Get ● For The Liquids [as needed to desired thickness]
  37. Take Beef Broth
  38. Get Quality Stout Or Lager Beer
Instructions to make Mike's, "Not So Texas," Spicy Chili:
  1. Here's the bulk of what you'll need, excluding beans.
  2. Using a minimal about of frying oil, sauté your vegetables until they're slightly translucent.
  3. In the meantime, fry your hamburger and sausage with seasonings until fully cooked. Then, drain any excess grease.
  4. Shredded beef and pork pictured from day old smoked roasts.
  5. Add drained meat and shredded pork to sautéd vegetables and mix.
  6. Add 2 cans beef broth, 1 cup beer and seasonings to pot and mix well. Allow to simmer for 10 minutes.
  7. Add 2 cans Pinto Beans and 1 can Kidney Beans. Add additional 2 tbsp Chili Powder. Also add additional cumin, garlic and onion powder to taste.
  8. Serve with shredded cheese, sour cream, tortilla chips, fresh warm flour tortillas, Chili Cheese Fritos or Jalapeno Corn Bread. Enjoy!

So that’s going to wrap this up with this exceptional food mike's, "not so texas," spicy chili recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!