Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, sig's rumbledethumps. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sig's Rumbledethumps is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Sig's Rumbledethumps is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have sig's rumbledethumps using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sig's Rumbledethumps:
- Prepare for Rumbledethumps
- Take 700 grams peeled and quartered medium sized potatoes
- Make ready 1/2 a swede (yellow turnip) chopped into small chunks,
- Take 1/4 savoy or cabbage of choice , shredded finely
- Prepare 50 grams butter
- Prepare vegetarian or meat extra filling
- Take 500 grams vegetarian or meat minced (ground) of choice or shredded leftover meat
- Make ready 1 onion ,finely chopped
- Make ready 1 tbsp Worcestershire sauce
- Prepare 2 tbsp tomato puree
- Prepare 1 or 2 tablespoon of flour for dusting to thicken mixture
- Make ready 1 vegetable or beef stock cube
- Make ready 75 grams Cheddar or other strong cheese, grated.
Instructions to make Sig's Rumbledethumps:
- preheat oven to 170C/gas 4
- Prepare your potatoes, swede(turnip) and cabbage.
- boil the potatoes and the swede together in a pot of salted water for about 15 minutes . Add the cabbage and boil for another 5 minutes. Drain well,add the butter and break up the potatoe with a fork.
- In the meantime dry-fry mince and onion until the mince is browned and onion has slightly softened
- Add Worcestersauce ,tomato puree and flour stir well . Use between 250-350 ml of water adding to mince to consistency you prefer, stir well until it has thickened.
- pour the mixture into a heatproof dish , level out .Add the potato and cabbage mix over the top.
- Scatter with grated strong cheese.. Bake for 20 minutes or until golden and bubbling.
- Rumbledethumps is wonderful on its own ,without the mince, just double the ingredients for it and do not add mince.
So that’s going to wrap this up with this exceptional food sig's rumbledethumps recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
