Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy spinach ~ garbanzo soup 🥣. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
When your rice is cooked, stir it into the broth. Add the chickpeas, then place the pan back onto the stove. Bring the mixture to a boil, then reduce heat to low and allow the soup to simmer for five minutes.
Easy Spinach ~ Garbanzo Soup 🥣 is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Easy Spinach ~ Garbanzo Soup 🥣 is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook easy spinach ~ garbanzo soup 🥣 using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Spinach ~ Garbanzo Soup 🥣:
- Take Goya chick peas (garbanzo beans), undrained
- Make ready Olive oil
- Make ready onion, chopped
- Get green pepper, chopped
- Prepare garlic, minced
- Make ready black pepper
- Get Goya adobo
- Make ready elbow pasta (uncooked)
- Make ready low sodium chicken broth
- Take diced tomatoes
- Get fresh baby spinach
Chickpeas or garbanzo beans are definitely among my favorite foods. We have them at least twice a week and I love using them for all sorts of curries, pasta, and spreads. This time, I made an Italian vegan garbanzo bean soup with tomatoes, carrots, celery, fennel, spinach, and lots of fresh parsley. Using fork, mash beans to paste.
Steps to make Easy Spinach ~ Garbanzo Soup 🥣:
- Heat olive oil in a large stockpot……
- Sauté onion, green pepper and garlic until veggies are tender and fragrant……
- Next add in your garbanzo beans, black pepper, Goya adobo, elbow pasta, chicken broth, diced tomatoes and baby spinach, bring to a boil…..
- Reduce heat and slightly cover pot, cook on low heat for 30 minutes, stirring occasionally……Serve and enjoy 😉!!!
Heat oil in heavy medium saucepan over medium-high heat. Last time round I developed something of a pattern with home-made soup for lunch and dinner of fresh white fish and green vegetables. While I will try my best to vary things up a bit more this time, today's fast follows. An unusual and a hearty soup with a crunch. Even spinach haters will love this soup.
So that is going to wrap it up with this special food easy spinach ~ garbanzo soup 🥣 recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
