Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, mike's garden vegetable meatless spaghetti sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Mike's Garden Vegetable Meatless Spaghetti Sauce is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Mike's Garden Vegetable Meatless Spaghetti Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook mike's garden vegetable meatless spaghetti sauce using 27 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mike's Garden Vegetable Meatless Spaghetti Sauce:
- Get ● For The Vegetables
- Take Fresh Chopped Basil Leaves
- Take Chopped White Onion
- Take t2 Chopped Red Onion
- Get Chopped Tomatoes
- Get Chopped Green Bell Pepper
- Make ready Chopped Yellow Bell Pepper
- Prepare Drained Large Black Olives [halved]
- Make ready Drained Artichoke Hearts [in seasoned oil]
- Prepare Sliced Mushrooms
- Make ready Chopped Fresh Parsley
- Get Garlic Olive Oil [to coat pot]
- Make ready ● For The Tomato Sauce
- Take Cans Tomato Sauce [your favorite brand]
- Get Roasted Garlic [with sun dried tomatoes]
- Get Tomato Paste
- Make ready Quality Deep Red Wine
- Get Shredded Parmesan Romano Cheese
- Prepare Granulated Sugar
- Make ready Baking Soda Powder [added last at high boil]
- Get ● For The Seasonings
- Make ready Oregano
- Prepare Fennel Seed
- Make ready Crushed Bay Leaves
- Make ready Red Pepper Flakes
- Prepare ● For The Options
- Take Shredded Mozzarella [to top]
This spaghetti sauce has vegetables in it and is only tested for the pressure canner. I like it because it has lots of veggies. There are other spaghetti sauce recipes available that are are created with enough acidity that a water bath is enough to safely store it on the shelf. A meatless soya spaghetti sauce where the meat is replaced by tiny soy granules.
Steps to make Mike's Garden Vegetable Meatless Spaghetti Sauce:
- Add all chopped vegetables to your pot. Lightly sauté until onions and peppers are translucent.
- Add everything in your Tomato Sauce section. Simmer for 30+ minutes.
- We usually have homemade jarred roasted garlic with sun dried tomatoes on hand in the fridge. It works great with just about any dish. If interested, see my recipes under Roasted Garlic.
- Boil your noodles with a dash of oil and salt as per manufactures directions.
- Serve with a fresh loaf of soft French bread and garlic butter or honey butter. Just rip and dip!
The result didn't really have much in common with spaghetti bolognese, but we found the sauce delicious, the whole family was completely satisfied and the kids ate all the vegetables in the sauce without complaining. Enjoy this sauce over plain spaghetti, or use it in your favorite lasagna or baked ziti recipe when you have vegetarian guests at the table. Heat oil in a large pan over medium heat. This is a GREAT spaghetti sauce recipe! The title should say meat sauce however.
So that is going to wrap it up with this exceptional food mike's garden vegetable meatless spaghetti sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!