Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, great grandma's zucchini and steak. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
I'll be honest-I never tried this relish when my grandma served it because I wasn't too keen on the look of it. I reasoned that everyone else in the family loves it-I'll give it to them. Now that I've actually eaten it-I'm not sharing.
great grandma's zucchini and steak is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. great grandma's zucchini and steak is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have great grandma's zucchini and steak using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make great grandma's zucchini and steak:
- Take 1 lb thin lean steak
- Prepare 3 zucchini
- Make ready 2 can mushroom gravy
- Get 1 envelope spaghetti seasoning
- Get 1 cup rice
- Make ready 1 tbsp olive oil
- Make ready 1 salt and pepper to taste
- Get 1/2 tsp garlic powder
- Prepare 1 pinch red peppr flake
- Take 1 cup water
The chocolate chips on top add the sweetness it needs. Grandma's Zucchini Bread Recipe & Video. This is very moist and delicious Zucchini Bread recipe from my husband's grandma! 🙂. I couldn't wait to share this recipe with you all, because when I had this grandma's zucchini bread very first time, I was like "OMG!!!
Steps to make great grandma's zucchini and steak:
- trim fat and cut steak into cubes
- cut zucchini into bite sizes pieces
- add olive oil to frying pan
- Brown cubed steak
- add zucchini, stir fry until zucchini starts to turn transparent
- pour in gravy
- mix spaghetti mix with 1 cup water, add to steak, zucchini and gravy
- add seasonings and simmer until zucchini is tender
- serve over rice
Charleston, South Carolina, chef Nate Whiting shares the recipe for his grandmother's sweet summertime treat. photo: Jacqueline Stofsick. Nate Whiting's grandmother always made loaves of her spiced zucchini bread when the summer squash boom hit gardens—and. My grandma, Dolores, was an avid home cook and gardener. She and my grandpa used to tend a large vegetable and flower garden in the suburbs of Seattle and when I'd come over in the summer, she would always exclaim that there was far too much zucchini to harvest. Zucchini noodles are also gluten-free, which is better than any store-bought noodles you'll find - your gut will thank you!
So that’s going to wrap it up for this exceptional food great grandma's zucchini and steak recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
