Mini Sausage Bread
Mini Sausage Bread

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mini sausage bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Mini Sausage Bread is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Mini Sausage Bread is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook mini sausage bread using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mini Sausage Bread:
  1. Make ready chicken sausage
  2. Get black sesame seed
  3. Prepare eggs
  4. Get cup fresh milk
  5. Make ready Melted butter
  6. Prepare sugar, a little salt
  7. Get yeast(diluted in warm water
  8. Take flour
Instructions to make Mini Sausage Bread:
  1. Preparing dough. Combine flour, salt, sugar then mix well. Then egg, melted butter, yeast and milk. Mix all well. Then knead it for 5 to 10 mins. Cover it set aside for 1 hour to let dough rise.
  2. It's up to you if you want to boil the sausage or wrap directly into the dough. Optional
  3. After an hour, take out dough and cut it into small pieces. Make a string like dough. Take sausage and wrap it around. Place in a tray and leave again for 10 mins to rise
  4. Pre heat oven.
  5. After the dough rise. Crack the egg and beat. Take a brush and brush the surface and sprinkle sesame seed.
  6. Bake for 15 mins at 250celcius.When it is done remove from oven and brush with melted butter

So that is going to wrap it up with this exceptional food mini sausage bread recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!