Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mashed swede and carrots. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mashed swede and carrots is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Mashed swede and carrots is something that I have loved my entire life. They’re nice and they look fantastic.
Carrot and Swede Mash - the perfect side dish! Are you bored of mashed potatoes? Maybe you want to add more vegetables into your diet?
To get started with this particular recipe, we have to prepare a few components. You can cook mashed swede and carrots using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Mashed swede and carrots:
- Make ready 2 large organic carrots
- Make ready 2 small organic swedes
- Take Blob of butter
- Take to taste Pepper
It is one of foods you must try when you visit Scotland !! This is one of my incredible dishes. This carrot and swede mash is a triumph, as it looks fantastic and tastes great. It definitely brightens up my winter plates and I love cooking this mash for the Christmas table.
Steps to make Mashed swede and carrots:
- Wash the veg and peel the swede. Chop into large chunks and boil for 30 minutes. Drain the water and mash with butter and pepper- delicious
Drain and return to the pan. Our slimming friendly Buttery Carrot and Swede Mash is the perfect addition to any roast dinner and is perfect if you're counting calories or following a How do I reheat Buttery Carrot and Swede Mash? Drain well and return to the pan. Blitz the carrot and swede with a stick blender to a smooth mash. Vegetables, neon-style - you almost need sunglasses to view this perky, brilliant swede and carrot mash.
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