Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, macdaddy's chicken and garlic mushroom pot pie. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
MacDaddy's Chicken and garlic mushroom Pot pie is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. MacDaddy's Chicken and garlic mushroom Pot pie is something which I’ve loved my whole life.
MacDaddy's Chicken and garlic mushroom Pot pie I was using one of the recipies here and thought of the mushroom garlic addition. Heat a large Dutch oven over medium-high heat. Chicken and Mushroom Pot Pie Recipe is a must try recipe and a quick to make.
To get started with this recipe, we must first prepare a few components. You can have macdaddy's chicken and garlic mushroom pot pie using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make MacDaddy's Chicken and garlic mushroom Pot pie:
- Make ready 3 large chicken breasts
- Get 2 cans cream or chicken soup
- Make ready 1 basket pre sliced musbrooms
- Prepare 1 bag diced hash brown potatoes
- Get 1 onion, chopped
- Get 2 tbsp copped garlic
- Prepare 1/4 cup milk
- Make ready 1 cup sour cream
- Make ready 1 garlic salt and pepper to taste
- Prepare 2 pies crusts top and bottom
- Get 1 bag of diced frozen carrots and peas
The recipe uses a chicken pot pie filling which is a very good chicken mushroom casserole in its own right. Dried porcini mushrooms and caramelized fresh mushrooms give this dish plenty of deep, earthy flavor. Sweet parsnips, garlicky kale, carrots and potatoes round out the mushroom filling, but if those don't suit you, the filling is fully flexible Substitute butternut squash, celery root or just about any root vegetable for the carrots, parsnips and potatoes. The entire dish cooks in a large.
Instructions to make MacDaddy's Chicken and garlic mushroom Pot pie:
- Cut 3 chicken breasts into quarter inch square pieces and cook in frying pan. Add garlic salt if you so desire.
- Saute diced onion diced garlic and mushrooms in large frying pan you can use butter or olive oil.
- Remove cooked chicken chunks and add frozen diced hash browns to the pan and cook throughly.
- Add soup and frozen veggies to mushroom onion garlic mixture and simmer on low heat.
- When potatoes are done add them along with chicken milk and sour cream and mix thoroughly.
- Preheat oven to 375
- Spoon mixture into two pie crusts and cook for 30 minutes or until pies are nice and brown
This is by far the easiest chicken pot pie recipe you will find. To save dishes, I mix it right in the pie plate. One of our most popular and top-rated meals of all time, this classic chicken pot pie recipe has a flaky, buttery crust, a creamy sauce, and a hearty mix of chicken and whatever vegetables your family loves. Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike. Season with salt and black pepper.
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