Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, diced steak and veg soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Diced Steak, Leeks, Diced Carrot, Diced Swede, Beef Stock, Potatoes, Salt, Pepper. Cubed Steak and gravy is something I remember from childhood. My Mom made the best and I'm constantly trying to make it as good as hers.
Diced steak and veg soup is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Diced steak and veg soup is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook diced steak and veg soup using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Diced steak and veg soup:
- Take 1 lb Diced Steak
- Take 250 grams Leeks
- Make ready 250 grams Diced Carrot
- Take 250 grams Diced Swede
- Get 500 ml Beef Stock
- Get 9 large Potatoes
- Make ready 1 pinch Salt
- Get 1 pinch Pepper
- Get 1 pinch Chilli Sea Salt
- Prepare 1 large French Stick
When it comes to cooking your beef, searing and sautéing are the. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient! I've tried a lot more complicated beef vegetable soup recipes but this one is the clear winner!
Steps to make Diced steak and veg soup:
- Diced up your steak into manageable mouth size pieces. Add to a large soup/stock pan.
- coursely chop up your leeks and add them to the pan along with your carrots and swede cubes.
- Peel and diced potatoes and add them to the pan also.
- mix 2 stock cubes to 500ml of boiling water until they desolve then add the seasonings then add to the pan.
- top up the rest ov the pan with cold water. so all the veg and meat is covered.
- Bring to the boil for 20mins
- Turn down to simmer, i usually simmer for roughly 2hours.
- Taste and add more seasonings should you wish.
- Slice up your French Stick
- Plate up and ENJOY!!!!
I change nothing about the recipe except that I cook. Buy diced beef or chop your own from a larger cut to make these top-rated recipes. Enjoy classic boeuf bourguignon, stews, pies, curries and more. Perfect for the whole family, this freezable pie makes a great meal for toddlers and teens alike and has plenty of hidden veg. This soup contains no less than three different types of meat and more vegetables than you can count.
So that is going to wrap it up with this exceptional food diced steak and veg soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
