Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, amy's beef stir fry. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Amy's Beef Stir Fry is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Amy's Beef Stir Fry is something which I have loved my entire life. They’re fine and they look wonderful.
Cut beef with the grain into strips. The trick for successful beef stir-fry is to slice the beef very thinly, cook on the very high heat in a brief time. Avoid the beef get 'freezer burn.' Why is it important?
To get started with this particular recipe, we have to first prepare a few components. You can cook amy's beef stir fry using 16 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Amy's Beef Stir Fry:
- Make ready 400 grams sirloin steak - cut into about 2cm strips
- Get 1/2 tsp garlic
- Make ready 1 1/2 tbsp butter for cooking
- Take 1 tsp oil for cooking
- Get 1 medium red onion - diced
- Get 2 medium carrots - peeled and cut into large thin strips
- Make ready 2 tomatoes - cut into 8th's
- Take 1 green capsicum - bell pepper - deseeded and cut into thin strips
- Prepare 1 orange capsium - bell pepper - deseeded and cut into thin strips
- Prepare 1 red capsium - bell pepper - deseeded and cut into thin strips
- Take 2 red fire peppers - deseeded and cut into thin strips
- Prepare 2 yellow peppers - deseeded and cut into thin strips
- Prepare 2 green peppers - deseeded and cut into thin strips
- Prepare 1 small bunch of chives - cut into small pieces
- Get 1 handful of parsley
- Prepare 1 salt and pepper to season
This Vegan, GF and Dairy Free Noodle Stir-Fry is a delicious combination of organic Asian noodles, vegetables and tofu in our tasty ginger-garlic sauce. It's the noodles that make this dish. Tender beef & crunchy broccoli soaked in delicious garlicky ginger sauce. We normally use flank steak for beef and broccoli stir fry because of its' strong beefy flavors.
Steps to make Amy's Beef Stir Fry:
- Place butter into a large fry pan or a wok and melt it slightly and then add the oil and let it heat up to hot and add the beef strips and garlic and seal the beef now turn heat down a little and cool to desired preference then remove from heat .
- using the remaining oils and juices in the pan and add the onions , carrots , capsiums and the peppers and toss through to combine and coat all while cooking for a couple of minutes , now add the tomatoes and the cooked steak and toss through for a couple minutes more , now take off the heat and add the remaining ingredients and toss through to combine all . serve hot and enjoy . :-)
However, it's a very lean cut of beef with long muscle. Beef Stir Fry loaded with mushrooms, zucchini and bell peppers. The easy beef stir fry sauce adds amazing Asian BBQ flavor. The beef is so tender Stir fry is the ultimate quick dinner. High heat cooking results in tender and juicy beef caramelized with.
So that is going to wrap it up with this special food amy's beef stir fry recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
