Buttery Roti bread
Buttery Roti bread

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, buttery roti bread. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

In India, this flat bread is made with hand. But here I am showing you how you can just roll them easily. Traditionally, it is baked/cooked over "kanda".

Buttery Roti bread is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Buttery Roti bread is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook buttery roti bread using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Buttery Roti bread:
  1. Get plain flour
  2. Prepare water
  3. Make ready salt
  4. Make ready or 3 of garlic pressed
  5. Make ready melted unsalted butter

See more ideas about Roti bread, Roti, Bread. These buttery pretzel buns are out of this world! In a medium bowl, stir together the flour, salt, water and oil, until the mixture pulls away from the sides. Turn the dough out onto a well floured surface.

Steps to make Buttery Roti bread:
  1. Mix flour, salt, garlic, melted butter together until crumbly
  2. Add water and knead together on a floured board
  3. Break into 2 pieces, and roll out flat and thin…
  4. Fry a little butter in a frying pan, and pop the roti bread in and fry for a few minutes on each side, about 40 seconds each side… enjoy hot!!!

Roti canai or roti paratha is a crispy, buttery and flaky Indian flat bread originated from southern India. Learn how to make roti canai from scratch with this easy recipe and step-by-step video. Brush the bottom third of one of the roti with oil using a pastry brush, dust with a little extra flour and Repeat with the top third, fold inwards again. Combine the flour, baking powder and salt in a large bowl. Soft, buttery rolls that are perfect every time!

So that’s going to wrap it up for this special food buttery roti bread recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!