Rutabaga
Rutabaga

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, rutabaga. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Here's some rutabaga facts and a healthy Roasted Rutabaga Recipe that makes a great alternative to potato. Rutabaga is a low-carb root vegetable you can use. If you've never cooked with it before, the first thing you.

Rutabaga is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Rutabaga is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have rutabaga using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rutabaga:
  1. Make ready 3 large rutabaga
  2. Get 1/2 cup smoked pork neckbones
  3. Get 1 teaspoon salt
  4. Get 1/2 teaspoon ground black pepper
  5. Prepare 1 medium onion diced

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Steps to make Rutabaga:
  1. Peel the rutabaga they have a thick coating of wax on them unless you get them fresh from the fields. Cube the rutabaga
  2. Dice the rutabaga and slice the neckbones as you can.
  3. Add everything into a frying pan. Sauté, stirring as needed.
  4. Cover when not stirring. They will be done when fork tender.
  5. Serve I hope you enjoy!

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So that’s going to wrap it up with this exceptional food rutabaga recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!